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| 1 cup mushrooms, chopped
1 cup onions, chopped 1/2 cup green peppers, chopped (optional) 4 Tbs. olive oil 6 Tbs. THE REAL McCOY MUSTARD SAUCE |
| Heat olive oil in a skillet. Add mushrooms, onions and green peppers. Sauté for about 8 minutes. Add the THE REAL McCOY MUSTARD SAUCE and cook for 1 more minute. Spoon over baked potatoes. This topping is also excellent on chicken breast, steak and hamburger. Also, try adding it to your favorite gravy recipe. Tops 4 baked potatoes. |