1 can green beans, drained & chopped
1 can kidney beans, drained
1 can lima beans, drained
1 corn corn, drained
1/4 cup carrots, grated
1/2 cup celery, chopped
1/4 cup onions, chopped
1 cup WILTED LETTUCE DRESSING
Rinse beans and corn with cold water. Put ingredients in a large
jar and add WILTED LETTUCE DRESSING. Secure jar with a tight
fitting lid. Turn jar upside down part of the time so salad will
marinate evenly. Marinate in refrigerator for 24 hours. Serve
cold.